Dinner

Garlic Shrimp Zoodle Pasta

Low-Carb, High-Protein Dinner for Glowing Skin + Lean Energy

🕊 Fueling Your Temple with Light + Fresh Foods

When we nourish our bodies with clean, beautiful foods, we align ourselves with the peace, clarity, and strength God desires for us. This Garlic Shrimp Zoodle Pasta is a refreshing, low-carb dinner that supports weight loss, gut health, and glowing skin — without sacrificing flavor or comfort.

This meal is light, energizing, and refreshing — an answer to those days when you need nourishment that doesn’t weigh you down.

“For God is not a God of disorder but of peace.” — 1 Corinthians 14:33

Let your meals reflect that peace — clean, simple, joyful.

✅ Health Benefits

  • Zero refined carbs — blood-sugar friendly
  • Shrimp = lean protein for metabolism
  • Garlic supports immunity & gut flora
  • Zucchini boosts hydration & digestion

Great for:

  • Weight-loss & keto
  • Hormone balance
  • Skin radiance
  • Low-inflammation lifestyle

🥘 Ingredients

  • 1 lb shrimp, peeled & deveined
  • 3 medium zucchinis (spiralized)
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • Juice of 1 lemon
  • Sea salt, pepper, red pepper flakes

👩‍🍳 Instructions

  1. Spiralize zucchini into noodles.
  2. Sauté garlic in olive oil until fragrant.
  3. Add shrimp; cook 2–3 minutes each side.
  4. Toss in zoodles + lemon juice; cook 2 minutes.
  5. Season and serve warm.

🧠 Nutrition Breakdown

NutrientBenefit
ProteinFat-burning, muscle tone
ZucchiniHydrating, gut-friendly fiber
GarlicImmune boost, anti-inflammatory
Healthy FatsHormone health

Calories: 300–380 per serving